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When a bad check is passed in our community, the cost is far
reaching. Thousands of dollars are lost each year by merchants who
accept bad checks. As a result, consumers face higher prices to offset
the cost of bad checks. Inreased tax dollars must be spent for law
enforcement to investigate and prosecute offenders.
The best way to
reduce your losses and minimize the negative impact is to avoid
accepting a bad check from the start. The following tips are suggestions
to help you establish good procedures for accepting checks.
Policy
DO develop a check acceptance policy for your employees and
customers. Your policy should state the types of checks that will and
will not be accepted by you.
Identity
DO NOT accept a check without first confirming the identity of
the person issuing the check. The best verification is a state issued
photo ID that includes name, date of birth and description. When
accepting a check, write the name, date of birth, and identification
number on the check. The name of the employee who accepted the check
should be listed on the check as well. This information will be critical
in the event you receive a bad check and prosecution is required.
Address:
DO NOT accept a check that does not contain the complete address
of the issuer. Also obtain a phone number.
New Accounts:
DO NOT accept checks written on new accounts. Nearly 85% of all
bad checks are written on new accounts and bear check numbers between
101 and150.
Signature:
DO NOT accept a check that has not be signed in your presence.
For company checks, make certain the signature is legible.
Date:
DO NOT accept a check that is not written for today's date. Pre
or Posted dated checks are typically difficult to prosecute
Amount:
DO NOT cash a check when there is a discrepancy between the
written amount and the amount stated in numbers.
Remember, you are not required to accept a check. If you are
suspicious or uncomfortable with accepting the check, trust your
instincts and demand another form of payment.
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